Halloween silicone moulds set crosses, brains, bats for baking, for chocolates and ice cubes 3 pcs.

With this set of 3 Halloween silicone moulds you can easily bake cute Halloween bats, scary brains and divine crowns. The eye-catcher for your Halloween party!

Mould size (brain): 21.5 cm x 18 cm x 4 cm; Shape size (cross): 22.8 cm x 15 cm x 1.5 cm; Shape size (bat): 19 cm x 12 cm x 2,5 cm
just conjure up cool Halloween motifs with dough, chocolate or gelatine
can also be used as an ice cube mould
set saving
large temperature range from -30 to +230 degrees Celsius
made of food-safe silicone
naturally BPA-free
easy to release even without coating
easy to clean, naturally dishwasher safe

especially suitable for:

Ice cubes
Chocolate
Cake decoration
Minicakes

With this set of 3 silicone moulds, you can create impressive creations in no time. The wide temperature range means you can use them for freezing or baking. You can use them to make scary ice cubes for your Halloween drinks, but you can also fill them with hot liquids like melted chocolate or delicious pudding. Conjure up real eye-catchers for your Halloween party quickly and easily!

Our brain ice cube mould is ideal for ice cubes and ice cream, but it can also be used to create small muffins, puddings and other baked treats. It can also be used to make candles or soap. But please do not use it for food! Our favourites: Ice cubes coloured with food colouring - for a colourful Halloween drink. Or form delicious chocolate brains as decoration for an impressive Halloween cake.

Of course, you can make much more with the silicone moulds. Bat gummy bears? Brain cupcakes? Cross-shaped sweets? There are no limits to the calories! Who are we to tell you what you can do with your brand new silicone moulds! As long as you keep a few things in mind when using them, you will enjoy them for many years to come. And the best thing is: You can find a variety of other great and crazy silicone moulds to expand your collection!

Cleaning

The best way is in the dishwasher. Or by hand with warm water, a soft sponge and washing-up liquid; then rinse with cold water and simply leave to air dry, because if you use a towel, lint may come off and remain in the mould.

Do not use sharp objects such as brushes, the rough sides of cleaning sponges or metal pot cleaners - these will quickly break the surface of the mould and either cause parts to come off or small cracks to form, which will increase over time and eventually cause the mould to crack.

If the mould is stubbornly dirty, clean it by soaking it in washing-up liquid for a longer period of time. If this is not enough, you can also soak the mould in caustic soda.

We do not recommend cleaning cloths or baby wipes; they often contain silicones, chemicals or fragrances that can damage silicone moulds. In addition, fibres and lint can get stuck in the mould.

The fact that the moulds feel as if they have a thin film of grease on the surface after a while is not a problem and does not affect the functionality, as long as you always keep the mould clean as described, regardless of this. If you still want to get rid of it, you can boil the moulds in salt water for a few minutes. This will dissolve the fat. After that, the mould may still feel as if it has a minimal film of grease on the surface.

Tips & Tricks

The moulds are super-flexible so you can easily release the finished products. As a result, handling is sometimes not so easy and requires a bit of skill. The mould is much easier to move if you place it on a solid surface, such as a kitchen board, before filling. Then you can easily lift the mould and move it around without it deforming and the contents spilling out. You can also put thin plastic breakfast trays in the fridge or freezer; this way you lose little space and can even stack several moulds on top of each other.

Turn the moulds over correctly: Place the moulds on the worktop, place the serving plate upside down on the moulds and then turn the moulds and serving plate over together. Then carefully detach the moulds - done!

... and a few warnings

Do not use sharp objects such as knives, scissors or metal cleaning sponges etc. with your silicone mould. Silicone is an extremely flexible and resistant material, but sharp objects can quickly break the silicone, especially on the surface.

Although the moulds can withstand 230 degrees of heat, they must still not have direct contact with heated surfaces, i.e. never place them directly on hot surfaces such as hotplates or the bottom of the oven.

Never expose the mould to open fire - i.e. neither candles, campfires nor gas flames.

Do not use the moulds for making food once you have made other things such as soaps, candles etc. in them. Often, this leaves behind residues that cannot be completely removed. These unwanted ingredients can thus get into your creations and make them unpalatable or even harmful to health.

Material: Silicone

Color: grey

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